Gluten Free Concepts – Portland, OR: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (503) 208-3987 to check today's hours. Know the hours? Send them to us.

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3420 SE 21st Ave, Portland, OR 97202

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Address3420 SE 21st Ave, Portland, OR 97202

NeighborhoodBrooklyn

Phone(503) 208-3987

StyleGluten-free bakery

CountyMultnomah County

Time zonePacific Time

From city center1.7 mi south

About Gluten Free Concepts

You will find Gluten Free Concepts at 3420 SE 21st Ave in Brooklyn, Portland, 1.7 mi south of the Portland city center.

Portland has 284 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 2,239 residents. If you want to compare, Unicorn Bake Shop sits 0.5 mi from here.

We have not been able to confirm a full weekly schedule for Gluten Free Concepts yet, so calling ahead at (503) 208-3987 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Gluten-free bakery
Bakeries in Portland	284
Nearest bakery	0.5 mi

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What to order

Typical items at a gluten-free bakery like this one — the bakery's own selection may differ.

Full menu

Breads

Seeded Multigrain LoafHearty loaf of sorghum, millet and buckwheat flours with sunflower, flax and pumpkin seeds for a nutty crunch.
Gluten-Free SourdoughTangy round leavened with a brown rice starter, featuring a crackly crust and moist, slightly chewy interior.
Dinner RollsSoft, golden pull-apart rolls made with a gluten-free flour blend, brushed with butter after baking.
Pão de QueijoBrazilian cheese bread puffs made with tapioca starch, crisp outside and stretchy, cheesy and airy inside.

Muffins & Breakfast

Glazed DonutBaked or fried ring of gluten-free dough dipped in vanilla glaze, soft and cakey with a sweet sheen.
Blueberry MuffinTender muffin made with almond and rice flours, packed with juicy blueberries and topped with coarse sugar.
Cinnamon RollSoft, spiraled roll with a brown sugar-cinnamon filling and cream cheese icing, made with a gluten-free yeasted dough.
Banana Nut BreadMoist loaf of ripe bananas and toasted walnuts baked with oat flour from certified gluten-free oats.

Cookies & Brownies

French MacaronsDelicate almond-flour sandwich cookies with smooth shells and chewy interiors, filled with ganache or buttercream in assorted flavors.
Coconut MacaroonsGolden mounds of shredded coconut and egg white, crisp-edged and chewy, sometimes dipped in chocolate.
Peanut Butter BlossomSoft peanut butter cookie rolled in sugar and topped with a chocolate kiss pressed in after baking.
Lemon BarShortbread base made with rice flour beneath a tart, silky lemon curd layer, dusted with powdered sugar.

Photos

All photos

Slice of gluten-free carrot cake, April 2005 — illustrative photo — Illustrative photo

Chocolate Mug Cake (KETO, LCHF, Low Carb, Gluten free, FIT) — illustrative photo — Illustrative photo

Summer Berry - Vegan and Gluten Free Cake — illustrative photo — Illustrative photo

Display case in a Chinese bakery — illustrative photo — Illustrative photo

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Questions about Gluten Free Concepts

What are Gluten Free Concepts's hours?

We have not verified a weekly schedule for Gluten Free Concepts yet. Call (503) 208-3987 to confirm before visiting.

Where is Gluten Free Concepts located?

Gluten Free Concepts is at 3420 SE 21st Ave, Portland, OR 97202, in the Brooklyn neighborhood. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Gluten Free Concepts?

The listed phone number is (503) 208-3987.

What should I order at Gluten Free Concepts?

As a gluten-free bakery, typical picks include Seeded Multigrain Loaf, Gluten-Free Sourdough, Glazed Donut, and Blueberry Muffin. See the full menu page for more.

What other bakeries are near Gluten Free Concepts?

Nearby options include Unicorn Bake Shop (0.5 mi), Spielman Bagels and Coffee Roasters (0.5 mi), and New Cascadia Traditional (0.5 mi).